We grow, malt, and supply the barley that makes exceptional craft beer possible — right here in the heart of Washington's agricultural corridor.
Every kernel is traceable to our valley fields. Every batch is built for brewers who refuse to compromise on ingredient integrity.
Skagit Valley Malting & Brewing sits at 10788 Seaview Lane in Mt. Vernon — right in the middle of one of the most fertile agricultural regions in the Pacific Northwest. Our valley's cool climate and rich soil produce barley with characteristics that simply can't be replicated elsewhere.
We serve both the passionate homebrewer and the commercial brewery looking for consistent, traceable, locally-sourced malt. Every bag we ship carries the story of where it grew, how it was malted, and why it belongs in your recipe.
Whether you're brewing a crisp lager or a bold imperial stout, starting with quality malt makes the difference between a good beer and a memorable one. That's the standard we hold ourselves to every single batch.
From base malts that form the backbone of your recipe to specialty grains that add color and character — we stock what serious brewers need.
Two-row and six-row base malts providing the fermentable foundation for every beer style. Clean, consistent, valley-grown.
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Crystal, chocolate, and roasted malts that add depth, color, and complexity. Kilned to precise specifications for consistent results.
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Fresh hop pellets and liquid yeast strains sourced from trusted Pacific Northwest producers. The finishing elements your recipe demands.
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Commercial quantities for breweries that need consistent supply. Custom malt orders available for large-scale production runs.
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Everything a homebrewer needs — from extract and steeping grains to fermentation accessories and packaging. Start your next batch right.
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Have your own barley? We'll malt it to your specifications. Custom kilning profiles, moisture levels, and color targets for unique recipes.
Learn moreEvery bag of malt we sell follows a deliberate path — one that starts in our valley and ends in your brewhouse.
Skagit Valley Fields
We partner with local farmers who cultivate premium barley varieties suited to the Skagit Valley's unique growing conditions — cool nights, rich alluvial soil, and clean water.
Our Mt. Vernon Facility
Raw barley is soaked, germinated, and kilned at our facility in Mt. Vernon. We control every variable — moisture, temperature, time — to develop the enzyme profiles and flavors your recipe requires.
Straight to Your Door
Fresh-malted grain is bagged, labeled, and shipped — whether you need a 5-pound bag for a weekend brew or a ton for a commercial batch. We package for freshness and deliver with care.
Malt is a living ingredient. The longer it sits in storage, the more its enzymatic potential degrades. When you buy from Skagit Valley Malting & Brewing, you're getting grain that was malted recently, shipped quickly, and stored properly — because it traveled less than 50 miles to reach you.
Know exactly which field your barley came from and when it was harvested.
Every batch is tested for extract potential, color, and enzymatic strength before it ships.
Talk to the people who grow and malt your grain. We're not a faceless distributor — we're your neighbors.
Whether you're a homebrewer looking to elevate your next batch or a brewery seeking a reliable local malt supplier, we'd love to hear from you.
Have questions about our malts, need a custom order, or want to set up a brewery account? Reach out — we're always happy to help.
10788 Seaview Ln
Mt. Vernon, WA 98273
Monday – Friday: 9:00 AM – 5:00 PM
Saturday – Sunday: By Appointment